REFRIGERATION EQUIPMENT
“Refrigeration is the process of removing heat from an enclosed space, or from a substance, and rejecting it elsewhere for the primary purpose of lowering the temperature of the enclosed space or substance and then maintaining that lower temperature.”
Abstract from Wikipedia.org.
With refrigeration equipment you can chill and deep-freeze food in food technology, and in air conditioners and industrial processes.
Products for refrigeration equipment are Zanotti’s core production, widely recognized as high-technology systems ranking among the best in the commercial refrigeration industry.
The most important equipments material refrigeration of Zanotti are:
- monoblocks (refrigeration units)
- split and bi-blocks (refrigeration systems)
- multicompressor pack (refrigeration pack)
- condensing unit
- unit coolers
- air condenser
- grain coolers (for transport refrigeration)
